What describes a light-bodied coffee?

A light-bodied coffee is characterized by a thin and delicate mouthfeel, meaning it carries less texture or weight on the palate. This quality allows the coffee's more subtle flavors, such as fruity or floral notes, to be more pronounced compared to heavier-bodied coffees, which tend to have richer, creamier sensations.

In contrast, a thick and rich coffee would typically be described as having a full body, offering a weighty experience on the tongue. A very smooth sensation overall might apply to a well-balanced coffee but doesn’t specifically refer to the body type. Lastly, a heavy coffee with a complex flavor profile suggests a rich mouthfeel and intense flavors, which is the opposite of what defines a light-bodied coffee. Therefore, the characteristic of a light-bodied coffee as being thin with little texture aligns perfectly with its overall profile.